I’m crawling to the finish line of this 31 day challenge. This post is a twofer. 😉
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Yesterday I was really slacking in the cooking department. (Sandwiches for dinner anyone?) BUT I am feeling domestic today so I am making up for it. I’ve got a chicken in the slow cooker for dinner and granola in the oven for tomorrow’s breakfast. While those are cooking I’d thought I’d post my menu for the week and Link-up with Nell at Whole Parenting for Week Eats.
Slow Cooker Rotisserie-Style Chicken, Wild Rice & Green Beans.
Slow cooker Lentil and Kale Soup & Salad
Leftovers (If there aren’t any leftovers, we’ll have a chef salad or grilled cheese.)
Chili Beans and Corn Bread
(After trick or treating a nice bowl of chili sounds cozy.)
Homemade Pizza and Greek Salad
I’ll be hosting dinner for my in-laws and, if all goes well, my parents too! They’ll hopefully be driving up from So Cal to spend a few days with us. This is my go-to company-is-coming meal.
Knowing that I will be getting a hug from my parents and spending time with them in just a few days, well, that makes me very, very grateful!
Thanks to Nell for hosting the link up!
PS – You can follow RoL on Bloglovin, Feedly or another news feed. If you are a social media fan like me, we can stay in touch through Facebook, Twitter, Pinterest, GoodReads, Letterboxd or Instagram. 😉
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For more 31 Days of Gratitude, visit the home page here.